Rybaczówka is a fish tavern on Karsibór, the least touristy of Świnoujście’s inhabited islands. It stands right on the water, so some guests arrive by boat and the rest by road through the tunnel or by bike over the Piast Bridge.
The menu is built around fish, with Polish and regional dishes alongside. In summer you can sit on the terrace, and on cooler days in the enclosed part with a conservatory. The tavern also hosts parties and has rooms upstairs.
What to combine your visit with
Rybaczówka is on the To Karsibór, the island of birds bike route and makes a good lunch stop. From Karsibór it is not far to the banks of the Świna delta, where you can watch birds in spring and autumn. A few streets away, in the marina, is the island’s second fish restaurant: the Fishermen’s Tavern.
Menus, prices and opening hours change with the season, so we do not list them. Check them on site or in the maps before you go.